Everything we make is hand-crafted with heart where every single product was made from scratch “with only ingredients that are crème de la crème".

In Spanish, orito could be interpreted as precisely this – “little golden treats” – from oro (“gold”) and -ito (“little ones”). Minimalism is one of our core values and nowhere is this better exemplified than in our signature pastry, the Paris-Brest. The almond encrusted pâte à choux is filled with a nutty praline crème mousseline and has proven an immediate bestseller.